Reyhan Evi Antep Cheese
Weights and Sizes:
| Code | Packaging Type | Net Weight | Nbr. of Pieces/ Package | Shelf life | Packages /Pallet |
| CH-060 | Oxygen Barrier | 2 Kg | 6 Pieces | 75 Day | 30 |
Antep Cheese
Antep Cheese is one of the most consumable cheeses in Turkey and The Middle East, produced from fresh cow milk. It is preferred for breakfast. After slicing, the brined cheese is kept in hot water for a few minutes to reduce the salt content and soften it.
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