Stick Cheese
Reyhan Evi Stick Cheese is widely used in the Turkish kitchen with its low salty taste, light creamy consistency, and soft structure. It is consumed primarily for breakfast. Made from natural cow’s milk, Stick Cheese is healthy and full of calcium and protein with a delicate and milky flavor.
Packaged using smart oxygen barrier technology for easy opening and storage.
Description
Reyhan Evi Stick Cheese
Weights and Sizes:
| Code | Packaging Type | Net Weight | Nbr. of Pieces/ Package | Shelf life | Packages /Pallet |
| CH-052 | Oxygen Barrier | 2 Kg | 6 Pieces | 75 Day | 30 |
| CH-051 | Oxygen Barrier | 3 Kg | 4 Pieces | 75 Day | 30 |
Reviews
There are no reviews yet.